Menu.

Indian Street Food

Samosas (veg) vegan

Fried or baked pastry with a savoury filling of
Cauliflower, Peas, and Potatoes.

Samosas (Meat)

Fried or baked pastry with a savoury filling of
Chicken / lamb, potato, peas, Bengal gram.

Fish pantheras

Bhetki/Basa fish, onion

Stuffed Chilly Bhaji

Green chillies, peanuts, cashew, resins, potatoes

Chicken Pakora

Chicken, onions

Indian Scotch egg (Egg Devil)

Free range eggs, chicken mince, and potato with
kasundi sauce

Fish Fry

Bhetki/ Basa fish, Indian spices

Fish Amritsari

Bhetki/ Basa fish, Indian Spices served with coriander chutney

Chicken Ala –Kiev

Chicken breast, parsley, butter

Fish Batter Fry (Indian Style)

Bhetki/ Basa fish, with kasundi sauce

Dahi Vada

Moong dal, urad dal soaked in yogurt sprinkled
spices and served with tamarind sauce .

Mochar chops

Banana blossom, cashew nut, potatoes,
chopped coconuts with kasundi sauce

Onion Bhaji vegan

Chopped onions, gram flour

Kolkata Roll & Muglai

(Add ons Egg, Chicken, paneer tikka, muglai paratha, fish)

Curries

Cauliflower 65 (vegan)

Cauliflower, bell peppers, curry leaves

Cauliflower Roast

Cauliflower, yogurt, coconut milk

Tadka

Pulses, beans and lentils

Bengali Mung Dal (green)

Green gram

Paneer Butter Masala​

Paneer, cashew, green peas in gravy​

Channar Korma (Vegan)

Cashew, green peas, yogurt

Achari Paneer

Paneer, bell peppers, Indian spices

Punjabi Masala Potato

Baby Potatoes, green peas, cashew nuts

Aloo Dum

Potatoes

Mutton curry (Bengali kosha meat)

Mutton, potatoes in gravy

Chicken curry

Chicken, Potatoes

Rice dishes

Biryani

Chicken/ Mutton, Basmati Rice rice and Indian spices

Pulao

Rice, Indian spices

Fried rice

Rice, green vegetables / chicken (optional)

Bread products

Handmade chapattis

Whole wheat

Bengali sweet products

Rosogolla

Cottage cheese, sugar

Mishti Doi (Bengali sweet yoghurt)

Milk, sugar

Sandesh

Cottage cheese, sugar, cardamom

Sitabhog

Cottage Cheese, rice powder, sugar, milk

Poppy seed laddoo

Poppy Seeds, Jaggery, Cardamom

Gujia

Solidified Milk, sugar, Cardamom

Chefs Speciality

Indian Scotch Egg

Free range eggs, chicken mince, and potato with kasundi sauce

Mochar Chop

Banana blossom, cashew nut, potatoes, chopped coconuts with kasundi sauce

Dahi Vada

Moong dal, urad dal soaked in yogurt sprinkled spices and served with tamarind sauce .

Biryani

Chicken/ mutton, Basmati Rice rice and Indian spices

Rosogolla

Cottage cheese, sugar

Misthi Doi

Milk, sugar

We Also Cater

Private Dining

Parties

Business

Weddings

Vibrant & seasonal food presented with style for those who love to share

Call for your​ Orders

contact@sharmiskitchen.co.uk